RESTAURANTS
A Complete Wine Preservation Program that's a Profit Center
It’s Simple, Here’s How:
- Sell More Varieties of Wine-by-the-Glass.
- Sell Upscale/Premium Wine-by-the-Glass. Sell one incremental glass of wine a day per year at $10 a glass and earn $3,650 revenue!
- Sell Bottles Instead of Glasses.
- Conform with state laws, use VineyardFresh permanent seal take home wine bags, increasing customer loyalty.
- Before re-corking, treat with VineyardFresh tableside so your customer’s next glass is fresh, increasing customer loyalty.
- Tell staff and customers that you use VineyardFresh daily.
- Offer VineyardFresh retail size for additional customer sales. Selling the retail size more than pays for your Wine By the Glass use.
Simple to Use System
- Simply spray 2 quick bursts of VineyardFresh Wine Preservative into open bottle of wine
- Re-cork
- Tell Everyone
- VineyardFresh Creates An Argon* Barrier Preventing Oxidation
- Keeps Wine Fresh For Weeks
- Treats Up To 120 Bottles
- Unconditionally Guaranteed... Independently Tested
* Environmentally friendly, argon is harmless, colorless, odorless, tasteless, non-metallic and does not affect the wine’s bouquet or aromatics.
You can now have confidence to increase your Wine-by-the-Glass revenue.
Implement the VineyardFresh System for a More Highly Profitable Wine-by-the-Glass Program.
Your overall success and amount of additional revenue you reap will depend on your commitment to the VineyardFresh Wine Preservation system.
- Educate Your Staff
- Use VineyardFresh Everyday, on Every Open Bottle
- After Every Pour of Upscale Premium Wine
- After the Lunch Rush
- After the Dinner Rush
- Use the Menu Stickers on Your Wine Menu
- Proudly Display VineyardFresh
- Tell Everyone “We Serve Our Wine VineyardFresh”
It’s That Simple. Commit to Use VineyardFresh Everyday and Build Customer Loyalty, Reduce Costs and Increase Profits!
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